Chef Ana Roš has single-handedly elevated Slovenian gastronomy to the world stage, having spent the past 15 years cultivating a culinary treasure inside her family's humble inn and restaurant Hiša Franko.
원문출처 : http://www.cnn.com/travel/article/ljubljana-slovenia-restaurants-ana-ro/index.html
원문출처 : http://www.cnn.com/travel/article/ljubljana-slovenia-restaurants-ana-ro/index.html